DARKE COUNTY — The typical age of a farmer is 62 several years aged. As a result, quite a few farms will go as a result of generational change above in the upcoming number of several years. This will depart our farming operations to the next technology for management. Ohio Point out Extension Darke County, and Darke County Farm Bureau want to support in getting ready our upcoming era of farmers for the responsibilities of business administration.
OSU Extension and Farm Bureau have prepared “Hoppin’ All around Darke County,” A Younger Farmer Farm Business enterprise Administration Sequence, that will be hosted at several wineries and breweries during Darke County. The first evening will be January 27 at Absolutely sure Shot Faucet Residence in Greenville at 5:30 p.m. The subject of discussion will be Recommendations for Using Above the Farm Finances with Bruce Clevenger, the Defiance County Agriculture and Normal Methods Educator. The next session will take spot on February 24 at 5:30 p.m. at 20 One Barrels Cidery and Winery in Bradford. The matter will be Farm Changeover Organizing, showcasing speaker David Marrison, Coshocton County Extension Educator. Session 3 is scheduled for March 24, at 5:30 p.m., at A & R Vineyard in Arcanum. The featured speakers will be Dr. Greg McGlinch and Taylor Dill, Darke County Extension Educators, on the topic of Compact Commodity, and Suggestions on Farm Diversification. The fourth session will be held on June 30 at 5:30 p.m. at Unlimited Pint in Versailles. The Ohio Farm Bureau will be talking on Advocacy. The fifth and closing session will yet again get position at Twenty Just one Barrels Cidery and Winery in Bradford. Dr. Peggy Hall will be the featured speaker, speaking about Farm Regulation. Make sure you arrive be part of us for a consume and farm speak! For far more details, call Taylor Dill at [email protected] or (937) 569-5000.